Like a squirrel piling up acorns in a tree, our bodies are looking to store up energy and health this fall in preparation for the chill of winter. The best way to take care of that natural increased appetite is with warming, nutritious foods. According to Paul Pitchford’s great book, Healing With Whole Foods, well-chosen foods can be used to offset the dryness of fall, which can bring dryness of the skin, nose, lips and throat. In addition, warming foods … Continue reading
Here are some delicious cooling foods to help you balance the intense heat and activity of summer while treating your body—and taste buds—at the same time: Watermelon Tomatoes Bananas (especially great out of the freezer) Avocados Lettuce Asparagus Apricots Cantaloupe Lemon Grapefruit Pineapple (makes anything a tropical treat) Peaches Oranges Peppermint (makes a great, refreshing tea) Bamboo Bok choy Broccoli Chinese cabbage Cilantro Corn Cucumber (add a few slices to water for a tasty beverage) White mushrooms Spinach Summer squash … Continue reading
